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| SteakNothing is quite as satisfying as a big hunk of a dead steer. |
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| PizzaFood porn for fat Italians. |
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| BooksMy books. The latest: Eat What You Want and Die Like a Man - The World's Unhealthiest Cookbook. |
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| Photos from Readers and FriendsSome of these have already been posted in the forum, but I invited people to email them so I could post them here with greater resolution. |
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| 63 files in 11 albums and 7 categories with 0 comments viewed 1703 times |
| Random files |
Not Sure What I was Thinking19 viewsWeird pizza I made. It was probably great.
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Quiche!15 viewsShut up. It's full of pork and cholesterol.
Cooked by friend and forum member Russ Emerson: http://www.emersons.net/mt/archives/001951.html
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Bashful Pig38 viewsI had to thaw this damned thing.
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Steak on the Cast Iron Griddle67 viewsThis is how they look as they cook. Technically, they're fried. You got a problem with that?
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Another Magnificent Cobbler8 viewsEither a peach or apple cobbler. Nobody ever told me you couldn't have a bottom crust on a cobbler, so I stuck one in there.
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Brining32 viewsThis is the pig, brining in my 75-quart cooler. Traditional brine is 16 parts water 1 part salt. I substitute baking soda for salt, because it kills "boar taint," which is the stench pigs have when they weren't castrated young enough.
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Pig in Caja China47 viewsThey roast under the hot pans of charcoal.
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Finished Smoke Box, Another View23 viewsPretty, isn't it?
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| Last additions |
Coconut Flan Cooked by Reader, Pre-flip6 viewsThis is how it looks before you flip it.Jul 19, 2008
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Coconut Flan Cooked by Reader8 viewsCan't remember who cooked this, but it looks perfect.Jul 19, 2008
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Wormathan Blueberry Cheesecake 16 viewsCooked by longtime reader Wormathan.
Can you stand the wait?Jul 18, 2008
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Wormathan Blueberry Cheesecake 28 viewsCoolingJul 18, 2008
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Wormathan Blueberry Cheesecake 37 viewsMagnificent job.Jul 18, 2008
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Super Giant Miami Cuban Roaster58 viewsThe lady Val's wife works with is married to a guy who apparently likes to fabricate. Check out his roaster. Roasts two pigs at a time, plus chickens and turkeys.Jul 17, 2008
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Second View38 viewsFrom Val, specs: "Pig roaster specs:
Works both with charcoal and gas. Has two large gas thingies inside at ends/bottom.
Has a 1 hp, reduces rpm electric motor rotisserie at about ¼ rpm. The rotisserie can be used with stuffed pig or with flat/opened pig.
Has numerous ways to open: drawer at front bottom for either coal or wood chunks. Opens entirely – like a casket – at top or has drawer at top front for delicious pig viewing.
Holds propane tanks and has wheels and ____ing trailer hitch.Jul 17, 2008
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Used Butter to Fix Grocery Store Shredded Cheese18 viewsI had a bag of Sargento low-moisture part-skim mozzarella, and I NEEDED a pizza, but I knew the cheese wasn't that great. It burns and tastes like vinyl. I added 3 tablespoons of butter to 12 ounces of cheese (by weight), and I worked a miracle. There was very little burning, and not much oiling off.Jul 17, 2008
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